thai chicken thighs

Recipe by
barbara lentz
beulah, MI

Tasty juicy chicken

yield 2 -4
prep time 12 Hr
cook time 45 Min
method Bake

Ingredients For thai chicken thighs

  • 4
    bone in chicken thighs
  • 6 clove
    garlic minced
  • 3 Tbsp
    each fish sauce and oyster sauce
  • 1 Tbsp
    ground turmeric
  • 1 tsp
    white pepper
  • 1/4 c
    brown sugar
  • 3 Tbsp
    cilantro chopped

How To Make thai chicken thighs

  • 1
    Mix all ingredients together except chicken thighs. Add the chicken thighs and rub the marinade all over the thighs.
  • 2
    Marinate at least 4 hours or overnight.
  • 3
    Preheat oven 350 degrees. Place chicken on a parchment lined baking pan. Scrape all the marinate out of the bowl and dab on the chicken
  • 4
    Bake for 35 to 45 minutes.

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