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~ tender fried cracker crumb chicken filets ~

1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

A delicious way to prepare fried chicken, which will have you coming back for more!

yield 4 serving(s)
prep time 15 Min
cook time 10 Min
method Stove Top

Ingredients For ~ tender fried cracker crumb chicken filets ~

  • 4 - 6
    4 - 5 ounce boneless chicken breasts
  • 1 1/4 c
    flour
  • 1/2 tsp
    salt & pepper
  • About
    30 saltine crackers, crushed fine
  • 2
    eggs, beaten
  • 1/2 tsp
    baking powder
  • 3/4 tsp
    garlic powder
  • 1/3 c
    hot sauce
  • Oil
    for frying

How To Make ~ tender fried cracker crumb chicken filets ~

  • 1
    Have three shallow dishes ready. Into one place about 1/2 cup flour. In another add 3/4 cup flour, cracker crumbs, baking powder and garlic powder. In the third whisk together the eggs and hot sauce. In a large cast iron skillet, add enough oil to make one inch worth. Bring oil to 360 degree F. Once oil reaches temp, press individual breasts into flour, next into egg and finally into crumb mixture, pressing so crumbs adhere. Fry three pieces at a time, for 4 minutes, turn and fry about 4 more minutes or until chicken is golden and juices run clear. Season while hot if desired!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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