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tater tot toppd chicken pot pie

(1 rating)
ansky714 avatar
Recipe by
Lora DiGs
@ansky714
Monroe Township, NJ

THIS IS A GREAT RECIPE N A UNIQUE TOPPN...ENJOY ;)

(1 rating)
yield 4 -6
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For tater tot toppd chicken pot pie

  • 1 md
    onion, choppd
  • 1 c
    frozen mixd veggies, thawd (peas n carrots)
  • 1 c
    potato, peeld n choppd (i nuked mine for 2 min in a plate coverd with plastic wrap)
  • 3 Tbsp
    butter
  • 1 tsp
    thyme, fresh. and 1 tsp of blk. pepper
  • 2 Tbsp
    flour
  • 2 1/2 c
    milk
  • 2 Tbsp
    chicken boullion powder (or cubes)
  • 2 c
    chicken, cookd n cubed
  • 1
    frozen pie crust (optional)
  • 1 bag
    frozen tater tots
  • 1 tsp
    garlic paste (or a minced clove of garlic)

How To Make tater tot toppd chicken pot pie

  • 1
    IN A LARGE PAN MELT BUTTER N SAUTÉ ONIONS N GARLIC PASTE (OR MINCED GARLIC) THEN ADD FROZEN VEGGIES.
  • 2
    ADD COOKED POTATOES ALONG WITH THYME. ADD FLOUR N COOK FOR A MINUTE OR TWO.
  • 3
    ADD MILK N CHICKEN BOULLION N BLACK PEPPR...STIR CONSTANTLY UNTIL MIXTURE COMES TO A SIMMER...MIX IN COOKD CHICKEN.
  • 4
    SPOON MIXTURE INTO A FROZEN PIE CRUST AND/OR CASSEROLE DISH (MAY HAVE ENOUGH FOR BOTH ;) TOP WITH FROZEN TATER TOTS PREHEAT OVEN TO 425 N BAKE FOR 20 MINUTES OR UNTIL TATER TOTS GET TOASTY...ENJOY ;)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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