taco chicken in the crockpot

(1 rating)
Recipe by
Donna Roth
Wilmington, DE --> Lake Forest, CA

I haven't tried this yet. Actually forgot about it till now. It's back on my list. I've got sooooo many on my list! :o)

(1 rating)

Ingredients For taco chicken in the crockpot

  • 6
    boneless, skinless chicken breasts
  • 1
    med-lrg jar salsa (about 24oz)
  • 1 pkg
    taco seasoning

How To Make taco chicken in the crockpot

  • 1
    Place chicken in crockpot.
  • 2
    Combine the salsa and taco seasoning (if you have kids that don't like the "chunks" - just blend the two ingredients in the blender)
  • 3
    Pour over chicken and cook on low for about 5.5 hours and then shred the chicken and cook for about an hour more.
  • 4
    Add shredded cheese before serving, if desired.
  • 5
    Serve over rice, or chips or in soft tacos or enchiladas. Freezes well too.
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