spare ribs and chicken bake

(1)
Recipe by
Catherine Cappiello Pappas
Amityville, NY

A deliciously sweet way to serve up chicken and ribs at your next get together!

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(1)
yield 4 serving(s)
prep time 5 Min
cook time 1 Hr 30 Min

Ingredients For spare ribs and chicken bake

  • 12 pork spare ribs
  • 6 chicken legs and thighs
  • 1 cup apple juice
  • 4 tbs. maple syrup
  • 2 tbs. soy sauce
  • 2 tbs. olive oil
  • ½ tsp. cloves
  • ½ tsp. ground cinnamon
  • 6 cloves garlic (unpeeled)

How To Make spare ribs and chicken bake

  • 1
    Combine all of the above in a large bowl and toss.

    Cover and place in the refrigerator for at least one to two hours or up to over night.

    You may also place this in a zip-lock freezer bag.

    Preheat Oven 400 degrees:

    Place the entire ingredients in a baking pan. You may need to use two baking pans.

    Place in oven and bake for approximate 90 minutes.

    Remove from oven and let sit for a minute.

    Serve with your favorite sides.
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