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spanish chicken

(1 rating)
GlobalDiva avatar
Recipe by
Renita Lake
@GlobalDiva
Washington, DC

This is one of my favorite dishes to make. Yields a lot and only gets better with time. Feel free to experiment with different add ins!

(1 rating)
yield 4 - 6
prep time 10 Min
cook time 30 Min

Ingredients For spanish chicken

  • 2 Tbsp
    extra virgin olive oil
  • 4
    chicken breasts, roughly chopped
  • 4
    cloves of garlic
  • 1
    bay leaf
  • 1
    onion, sliced
  • 1 c
    white wine, dry
  • 1 sm jar
    pimentos
  • 1
    handful of golden raisins
  • 1 c
    chicken stock
  • 2 Tbsp
    butter

How To Make spanish chicken

  • 1
    Combine in a nonstick pan the olive oil, garlic, onion and chicken. Cook until onions are soft and chicken is cooked through.
  • 2
    Chop olives add to pan with pimentos and raisins. Cook just a few minutes before moving to next step.
  • 3
    Add white wine and bay leaf. Allow to simmer until liquid reduces to about half. Stir in butter and plate over rice once butter is incorporated!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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