sour cream chicken
(1 rating)
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I found this online, many years ago, and have been making it ever since. My college daughter called one day for the recipe so that she could make it for her roommates.
(1 rating)
yield
5 -6
prep time
30 Min
cook time
45 Min
Ingredients For sour cream chicken
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1 pkgchicken breast or chicken tenders
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1 pkgdry ranch dressing mix
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8 ozsour cream
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1 cancream of mushroom soup
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1 canfrench fried onions
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1 pkgshredded cheese
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worcestershire sauce- to taste
How To Make sour cream chicken
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1Spray a 13x9 baking dish and place chicken in dish. Sprinkle with the dry ranch mix, and let sit.
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2Mix together your soup, sour cream, and Worcestershire sauce.
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3Spread soup mixture over chicken completely covering the chicken, and cover dish with aluminum foil.
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4bake at 375 degrees for 30 minutes.
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5Crumble the french fried onion rings and place on top of the chicken, then cover with cheese.
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6Bake for another 15 minutes, or until bubbly. Serve with rice and a side salad.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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