slow-cooker "ole" chicken
(1 rating)
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Easy to make, but so tasty. You can add your own garnishes, like sour cream, cheese, etc.
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
5 Hr
Ingredients For slow-cooker "ole" chicken
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4boneless, skinless chicken breasts, cut into strips
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115 oz can mexi-corn, drained
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115 oz can black beans, drained
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1 Tbspcumin
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1 tspchili powder
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1onion, thinly sliced
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1green bell pepper, cut into strips
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114 oz can diced tomatoes w/ chiles
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16 oz can tomato paste
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shredded mexican-style cheese for garnish
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sour cream for garnish
How To Make slow-cooker "ole" chicken
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1Combine all ingredients in slow-cooker, mix well. Cover and cook on low for 5 hrs. See how easy this is?
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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