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slow cooker creamy parmesan chicken

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

Creamy goodness.

yield 4 -6
prep time 5 Min
cook time 6 Hr 30 Min
method Slow Cooker Crock Pot

Ingredients For slow cooker creamy parmesan chicken

  • 4
    boneless skinless chicken thighs
  • 1 c
    chicken broth
  • 2 tsp
    italian seasoning divided
  • 6 clove
    garlic minced
  • 1 1/2 stick
    butter softened
  • 1 c
    mayonnaise
  • 1 c
    shredded parmesan cheese
  • salt and pepper to taste
  • pasta, noodles, or rice for serving
  • fresh basil for garnish

How To Make slow cooker creamy parmesan chicken

  • 1
    Place the chicken in a slow cooker. Add the chicken broth and 1 tsp. Italian seasoning. Cook on low for 5 to 6 hours until the chicken can be shredded. Pour out the chicken broth and add the chicken back to slow cooker.
  • 2
    Mix the butter the remaining Italian seasoning, mayonnaise, Parmesan cheese and garlic. Place on top of the chicken and cook in slow cooker 30 more minutes until the sauce is creamy and cheese is melted. Taste and adjust for salt and pepper
  • 3
    Meanwhile cook the pasta, noodles or rice. Serve the chicken mixture over the pasta and garnish with basil
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Categories & Tags for Slow Cooker Creamy Parmesan Chicken:

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