slow cooker chicken and gravy
Easy Crock Pot chicken and gravy cooks up tender and flavorful with minimal ingredients and effort. It is the ultimate comfort food served over mashed potatoes, white or brown rice, or egg noodles.
yield
8 serving(s)
prep time
5 Min
cook time
4 Hr
method
Slow Cooker Crock Pot
Ingredients For slow cooker chicken and gravy
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2 1/2 lbboneless skinless chicken breasts
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(2) ozcans cream of chicken soup (10.5 each)
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2 pkgdried chicken gravy mix
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3/4 cwater
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1/2 tspgarlic powder
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1/2 tsponion powder
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1/2 tspdried thyme
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1/2 tspfresh ground black pepper
How To Make slow cooker chicken and gravy
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1Mix the cream of chicken soup, dried chicken gravy, water, and spices in the Crock Pot. Add the chicken and push it down into the soup mixture.
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2Cook on low for 4-6 hours or until the chicken is fork tender.
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3Remove the chicken from the Crock Pot and shred it using two forks. Return the chicken to the crockpot and stir to warm and coat. Serve over mashed potatoes, rice, or egg noodles.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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