slow cooker cajun chicken alfredo

Recipe by
Tracey Fortier
Richmond Hill, GA

Getinmybelly.com

yield 4 serving(s)
prep time 10 Min
cook time 3 Hr
method Slow Cooker Crock Pot

Ingredients For slow cooker cajun chicken alfredo

  • 3
    chicken breasts, boneless and skinless
  • 4 tsp
    cajun seasoning
  • 4 Tbsp
    butter
  • 1
    red pepper, chopped
  • 1
    green pepper, chopped
  • 2 c
    heavy cream
  • 1/2 tsp
    basil, dried
  • 1/2 tsp
    lemon pepper
  • 1/2 tsp
    salt
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    black pepper
  • 8 oz
    penne pasta
  • parmesan cheese

How To Make slow cooker cajun chicken alfredo

  • 1
    Place chicken in the bottom of the slow cooker
  • 2
    Cover the chicken with the Cajun seasoning
  • 3
    Add the remaining ingredients except the penne noodles
  • 4
    Cook on high
  • 5
    After about 2.5 hours check the chicken. If it is cooked, shred the chicken and add the penne noodles.
  • 6
    Once the noodles are fully cooked, about 30 minutes, add Parmesan cheese and serve.

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