shredded barbecue chicken sandwiches
(1 rating)
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these are great for a quick meal or a picnic it is good with baked beans, coleslaw or a green salad
(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
25 Min
Ingredients For shredded barbecue chicken sandwiches
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2 jar(16 oz each) pace chunky salsa
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1 Tbspcider vinegar
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1/4 cbrown sugar, firmly packed
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1/2 tspgarlic powder
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1/4 tspchili powder
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4chicken breast halves, skinless and boneless
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1 pkg(13 oz) pepperidge farm classic sandwich buns with sesame seeds
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cheddar cheese, shredded
How To Make shredded barbecue chicken sandwiches
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1heat the salsa, vinegar, brown sugar, garlic powder and chili powder in a 3 quart saucepan over medium high heat to a boil.
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2add the chicken to the saucepan. reduce the heat to low. cover and cook for 20 minutes or until the chicken is fork tender.
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3serve the chicken mixture on the buns. sprinkle with the cheese.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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