scalloped chicken
(1 rating)
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I use this to use up left over turkey & chicken
(1 rating)
prep time
30 Min
cook time
1 Hr
Ingredients For scalloped chicken
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chicken or turkey. if using raw chicken, boil it til you can remove the bones & skin.
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stove top stuffing for chicken, or you can use homemade stuffing
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2 cans cream of chicken soup, (do not dilute)
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2 Tbspbutter or margerine
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1 pkgsaltine crackers from box
How To Make scalloped chicken
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1Make stuffing according to pkg directions or make home made stuffing. Put in bottom of cake pan sprayed with cooking spray
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2Cut the chicken or turkey in bite size chunks & spread over top of stuffing
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3Stir the cream of chicken soup til liquified & pour over top of chicken
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4Melt butter or margerine & crush the crackers in it til coated. Do not make them soggy.Spread the crackers over top of the soup.
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5Bake on 350º for about 1 hr or til top is golden brown.
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