saucy wings

(2 ratings)
Recipe by
Kim Boucher
Winslow, ME

These are good as an appetizer or as a main meal with some rice and a salad.

(2 ratings)

Ingredients For saucy wings

  • 3 lb
    chicken wings, split at joints, tips removed
  • 1 c
    barbecue sauce
  • 1/4 c
    orange juice
  • 2 Tbsp
    honey

How To Make saucy wings

  • 1
    HEAT oven to 400°F.
  • 2
    PLACE chicken in foil-lined 15x10x1-inch pan. Bake 30 min. Transfer chicken to slow cooker; discard drippings.
  • 3
    MIX remaining ingredients. Pour over chicken; stir to evenly coat. Cover with lid.
  • 4
    COOK on LOW 5 to 6 hours (or on HIGH 2-1/2 to 3 hours).

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