roasted garlic chicken puffs

(2 ratings)
Recipe by
Patsy Fowler
Anderson, SC

These roasted garlic chicken puffs are a great appetizer to make for any potluck or get together. The garlic truly shines.

(2 ratings)
yield serving(s)
prep time 10 Min
cook time 10 Min
method Convection Oven

Ingredients For roasted garlic chicken puffs

  • 1 lb
    chicken breast
  • 2 oz
    cream cheese
  • 1/2 c
    shredded swiss
  • 1/2 c
    cheddar cheese, shredded sharp
  • 2 Tbsp
    garlic minced
  • 2 tsp
    chives
  • 1/2 c
    green onions

How To Make roasted garlic chicken puffs

  • 1
    Cook chicken and shred into fine chunks. Add minced garlic to cooking chicken and cook until the garlic is browned real well.
  • 2
    Place remaining ingredients into a mixing bowl and add warm chicken mix and incorporate. Spoon 2-3 tablespoons of filling into canned crescent rolls and cook as directed on the can.
  • 3
    It is better to over stuff the rolls and have it ooze out from the sides. I recommend buying at least 4 cans of the large flaky rolls as the mixture goes a long way.
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