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quick chicken and noodles

member avatar Member Submitted Recipe
yield 4 serving(s)

Ingredients For quick chicken and noodles

  • 4
    chicken breast halves, skinless and boneless
  • 1/4 tsp
    garlic powder
  • 1/8 tsp
    paprika
  • 14.5 oz
    canned chicken broth
  • 1/2 tsp
    dried basil leaves, crushed
  • 1/8 tsp
    pepper
  • 2 c
    broccoli, cauliflower, carrots, frozen
  • 2 c
    egg noodles, wide

How To Make quick chicken and noodles

  • 1
    In a medium nonstick skillet over medium-high heat, cook chicken 10 minutes or until browned.
  • 2
    Sprinkle with garlic powder and paprika.
  • 3
    Set chicken aside.
  • 4
    Add broth, basil, pepper and vegetables.
  • 5
    Heat to a boil.
  • 6
    Stir in noodles.
  • 7
    Return chicken to pan.
  • 8
    Reduce heat to low.
  • 9
    Cover and cook 10 minutes or until chicken is no longer pink.
  • 10
    If desired, garnish with fresh basil.
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Categories & Tags for Quick Chicken And Noodles:

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