portuguese chicken soup
(1 rating)
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This recipe is from my Grandmother in Portugal, very easy, and yummy
(1 rating)
Ingredients For portuguese chicken soup
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7-8 cwater
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5-6eggs
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6 Tbspportuguese or italian extra virgin olive oil
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1whole chicken
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3large chicken cubes
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2 cegg noodles, uncooked
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2 tspparsley flakes
How To Make portuguese chicken soup
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1Boil Water, add Chicken whole, add chicken cubes.
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2Boil until chicken is cooked I boil for an hour ( Chicken is usually falling off the bones. Take chicken out, break apart with fingers the smaller the better. Add Chicken back in Water.
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3Add Olive oil and Parsley Add Noodles I break them with my hands, when noodles are cooked I crack the eggs to pan water 1 at a time, in a circle, over pan, Add salt to taste, Some times I don't need any salt cubes have alot of sodium... enjoy!!!
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