pineapple and apricot chicken
(1 rating)
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This is something the whole family loves
(1 rating)
yield
4 serving(s)
prep time
25 Min
cook time
50 Min
Ingredients For pineapple and apricot chicken
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4chicken breasts, boneless and skinless
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1 cancrushed pineapple in it own juice
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1 jarapricot sugarfree preserves
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3 dashsoy sauce, low sodium
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4 cbrown rice, cooked
How To Make pineapple and apricot chicken
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1Cook chicken at 350 Degreee. In a line a pan with non stick tin foil. Then put your bonelest chickenbrest into the pan after your trim the fat off the chicken
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2Then coat your ckicken breast with the apricot preserves. Then put the crushed pineapple on top and add the soy sauce
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3Cook brown rice with direction on the box.
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4Once everything is cooked. Put rice on the bottem of plate and put chicken and sauce on top.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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