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perfect chicken breasts

JennT1124 avatar
Recipe by
Genn T
@JennT1124
Dallas, TX

Perfectly moist chicken breasts. The flavor is very deep due to condensing down the sauce.

yield 2 -6
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For perfect chicken breasts

  • 2 - 4
    chicken breasts, boneless and skinless
  • 1 Tbsp
    butter
  • 1/4 c
    chicken broth
  • 1/4 c
    white wine
  • herbs of choice
  • salt and pepper

How To Make perfect chicken breasts

  • 1
    Add salt, pepper and herbs to chicken In skillet, melt butter and brown chicken on one side. Flip and begin browning on other side
  • 2
    Add chicken broth and wine to skillet.
  • 3
    Bring broth and wine to a boil. Cover skillet and lower heat. Poach chicken for 5 - 10 minutes (depending on size and thickness of chicken)
  • 4
    Remove lid and raise heat. Simmer / boil the remaining wine-broth and turn the chicken to coat. The sauce with condense down to a glaze
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Perfect Chicken Breasts:

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