peanut butter thai chicken
(1 rating)
My friend donna made this for us tonight and it was the bomb..easy..versatile..sweet and spicy..served with a spinich salad and sweet spinach dressing this was incredible
(1 rating)
yield
6 serving(s)
prep time
25 Min
cook time
15 Min
Ingredients For peanut butter thai chicken
-
1 csalsa
-
1/4 cpeanut butter
-
2 Tbsporange juice, frozen concentrate
-
3 Tbsphoney
-
1 tspsoy sauce
-
1/2 cparmesan cheese
-
8 ozfettucine, uncooked
-
1sweet red bell pepper
-
1/4 ccilantro, fresh
-
3/4 lbchicken sliced into strips
How To Make peanut butter thai chicken
-
1Put first 5 ingredients in a microwavable bowl,heat in micro for 1 minute
-
2cook chicken in a saucepan..cook noodles until aldente..
-
3slice bell pepper and put in with chicken right before done
-
4put pasta in a large bowl..pour sauce over chicken and heat until slight simmer..pour over pasta..sprinkle on grated cheese and cilantro and serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for peanut butter thai chicken:
ADVERTISEMENT