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parmesan panko crusted chicken cutlets

THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

So flavorful, Yet soo easy to make..place on top of pasta with marinara sauce.

prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For parmesan panko crusted chicken cutlets

  • 4
    chicken breast cutlets
  • 2
    eggs, beaten
  • 1/4 c
    buttermilk
  • 2 c
    seasoned panko bread crumbs
  • 1/2 c
    parmesan cheese
  • salt/pepper to taste
  • 2 Tbsp
    butter
  • 3 Tbsp
    oil

How To Make parmesan panko crusted chicken cutlets

  • 1
    Mix the eggs with the buttermilk,salt & pepper drench the chicken cutlets.
  • 2
    combine the seasoned Panko with the Parmesan cheese.
  • 3
    put the chicken cutlets in the coating...fry in the olive oil/butter mix for about 2 minutes per side.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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