parmesan crusted chicken with penne rosa
(1 rating)
Got this recipe from a wonderful friend it is delish!!
(1 rating)
yield
4 -6
prep time
30 Min
cook time
1 Hr
Ingredients For parmesan crusted chicken with penne rosa
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4large boneless and skinless chicken breasts
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1 cbread crumbs
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3/4 cgrated parmesan cheese
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1/2 cfresh shredded parmesan cheese
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1 jarclassico sun dried tomato sauce ( i couldnt find the sun dried tomato so i used spicy tomato and basil whatever sauce works)
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1 cantomato sauce
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1 chalf and half
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olive oil
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2one each green and red bell peppers slice strips
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3/4bag fresh spinach can use frozen
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1/2chopped red onion
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2 tspmince garlic
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1/2 tsporegano, dried
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salt and pepper to taste
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1 tspcrushed red pepper flakes (or to your liking of spice)
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1 boxcherry tomatoes halves
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1 lbpenne pasta
How To Make parmesan crusted chicken with penne rosa
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1Cut chicken into chunks. Mix bread crumbs and grated Pars. cheese in large plastic bag. Add chicken chunks and dust all the chicken pieces. Place chicken chunks on olive oil foiled line cookie sheet. Bake 350 turning once and cook thru.
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2Large frying pan add 1 T olive oil and green and red peppers and red onion, saute. Than add jar of tomato sauce, half and half, can tomato sauce, add all the spices, warm on low heat. Than add spinach and halves cherry tomatoes cover and cook on low.
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3Cook penne as directed on package, drain and add sauce. Pour all into a 9 x 13 dish, put chicken on top, sprinkle with Fresh Parsmesan cheese Bake uncover 350 until hot and bubbly.
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