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parmesan chicken

RMCook avatar
Recipe by
Ruthann Cook
@RMCook
Three Rivers, MI

This is a very good change to regular oven fried chicken. The garlic, parmesan mixture gives the chicken a wonderful flavor. My husband just loves this! Serve this with potatoes and a vegetable for a quick and delicious meal.

yield 2 -4
prep time 15 Min
cook time 55 Min
method Bake

Ingredients For parmesan chicken

  • 2-3 lb
    chicken pieces
  • 1 stick
    butter
  • 1 1/2 c
    garlic cheese croutons
  • 2/3 c
    parmesan cheese, grated
  • 1/8 c
    parsley flakes

How To Make parmesan chicken

  • 1
    Preheat over to 375 degrees. Get a 9 x 13 inch baking dish ready.
  • 2
    Rinse chicken pieces and let drain. Melt the stick of butter, cut into small chunks, in a covered bowl for about 45 seconds.
  • 3
    Crush croutons well until they are crumbs, put in a gallon plastic bag. Add Parmesan cheese and parsley to the crushed croutons.
  • 4
    Dip chicken pieces in melted butter to coat. Drop into gallon plastic bag with the crouton cheese mix. Shake to cover pieces well.
  • 5
    Put in a 9 x 11 baking dish and bake for 50 - 60 minutes, until chicken is done and juices run clear.
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