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oven fried chicken

(1 rating)
GailMarie1972 avatar
Recipe by
Gail LaVasseur
@GailMarie1972
Jackson, MI

This recipe started out from Betty Crocker. But I made it my own. I use Baking Butter in this recipe because I have found it makes your chicken skin crunchy. You might want to adjust your spices. Or use your fav ones.

(1 rating)
yield 3 -4
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For oven fried chicken

  • 3-4
    skin on chicken leg quarters
  • 2 c
    flour
  • 1-2 stick
    baking butter
  • 1 tsp
    onion powder
  • 1 tsp
    garlic powder
  • 1 tsp
    italian seasoning
  • 1 tsp
    emril 's essence
  • 1 tsp
    paprika, sweet mild
  • salt and pepper to taste
  • 1 tsp
    mrs dash table blend

How To Make oven fried chicken

  • 1
    Pre-Heat Oven to 425
  • 2
    Add flour and spices in a shallow dish. Spices I use are .. onion powder, Gailic powder, Itilian spice,Mrs Dash table blend. Emrils Essences, Papricka salt and pepper
  • 3
    Melt butter in your baking dishes 2. Just put the pans in oven with butter sticks in it. Watch it you don't want it to burn.
  • 4
    Coat Chicken in flour mixture, Place skin down for 30 mins, Flip bake for another 30 mins. Done...
  • 5
    Enjoy
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