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oven chicken and linguini

(1 rating)
scent4U avatar
Recipe by
Anita Hoffman
@scent4U
Holland, PA

Easy and delicious.

(1 rating)
yield 9 serving(s)
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For oven chicken and linguini

  • 1/2 c
    butter
  • 1
    onion, chopped
  • 2 Tbsp
    dried basil
  • 1 tsp
    salt
  • 1 tsp
    black pepper
  • 3 lb
    boneless chicken thighs
  • 1 lb
    linguini, cooked
  • 2 pkg
    (10 ounces) frozen chopped spinach, thawed
  • 1 c
    grated parmesan cheese

How To Make oven chicken and linguini

  • 1
    Place butter in an 9 X 13 inch baking dish and set in oven while it preheats until until butter is melted, about 5 minutes.
  • 2
    Stir onion, basil, salt and pepper into melted butter. Add chicken, turning to coal with the onion mixture and ending skin side up.
  • 3
    Bake at 350 degrees for 45 minutes to 55 minutes. Remove chicken from dish.
  • 4
    Mix spinach into onion butter sauce. Add linguini and parmesan cheese, toss. Place chicken on top of pasta.
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