oven barbequed chicken and potatoes
(1 rating)
Easy to make and very delicious.
(1 rating)
yield
10 serving(s)
prep time
15 Min
cook time
2 Hr 5 Min
method
Bake
Ingredients For oven barbequed chicken and potatoes
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3boneless, skinless chicken breasts halves
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6potatoes, cut into chunks
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1onion, chopped
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1/2 cketchup
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6 Tbspbrown sugar
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1/4 cworcestershire sauce
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1/4 cwhite vinegar
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1/4 cbutter
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2 Tbsplemon juice
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2 tspdry mustard
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1 tspsalt
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2 tsppaprika
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2 tspchili powder
How To Make oven barbequed chicken and potatoes
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1Arrange chicken breasts, potatoes and onion in a large baking dish.
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2Mix ketchup, brown sugar, Worcestershire sauce, vinegar, butter, lemon juice, dry mustard, salt, paprika, chill powder in a saucepan. Bring sauce to a boil, stirring constantly. Pour the sauce over chicken and vegetables. Cover dish with aluminum foil.
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3Bake at 325 degrees for 2 hours.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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