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oriental chickie wings

(2 ratings)
Kitkat777 avatar
Recipe by
Vanessa "Nikita" Milare
@Kitkat777
Hilo, HI

I make this when ever I plan a beach day, back yard cookout or finger food for a get together. Always a great hit.

(2 ratings)
yield 16 serving(s)
prep time 10 Min
cook time 50 Min

Ingredients For oriental chickie wings

  • 1 c
    soy sauce
  • 1/3 c
    sugar
  • 4 tsp
    vegetable oil
  • 16
    chicken wings
  • 1/2 tsp
    ginger, ground
  • 1/2 tsp
    chinese five spice powder
  • 2 bunch
    green onions, thinly sliced

How To Make oriental chickie wings

  • 1
    Heat oven to 350F.
  • 2
    In a large bowl combine the first 5 ingredients,mix well until all has dissolved. Stir in hand full of green onions & chicken wings & mix to coat well. Cover bowl & place in the ice box over night.
  • 3
    Remove chicken from marinade, drain off extra sauce & place sauce a side.
  • 4
    Arrange chicken in a 9 x 12 inch baking dish. Bake until golden brown & chicken is tender for about 45 to 50 mins.
  • 5
    basting the chicken with the sauce ever so often.
  • 6
    Best served hot, warm or chilled with fresh cooked rice.
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