orange pecan hot wings

(1 rating)
Recipe by
Vivian Queen-Chase
Benton, AR

First tried these when the grandchildren were smaller and I thought they'd try them and leave the rest for dinner. WRONG....They (4 of them) ate all of them and were licking their fingers clean

(1 rating)
yield 8 -10 (less for us)
prep time 20 Min
cook time 55 Min
method Bake

Ingredients For orange pecan hot wings

  • 3 lb
    whole wings
  • 3
    eggs
  • 6 oz
    orange juice, thawed concentrate
  • 2 Tbsp
    water
  • 1 c
    flour
  • 1/2 c
    chopped pecans
  • 1/2 c
    butter/margaring melted
  • HOT SAUCE:
  • 2 c
    ketchup
  • 3/4 c
    brown sugar
  • 2 Tbsp
    hot sauce

How To Make orange pecan hot wings

  • 1
    Combine egg, oj, and water
  • 2
    pour melted butter in 10x15 pan
  • 3
    Combine flour and pecans
  • 4
    cut wings into three pieces, discarding tips
  • 5
    Dip wings in wet mixture then into dry mixture. Place wings in single layer on buttered pan
  • 6
    Bake UNCOVERED for 25 minutes @ 375*
  • 7
    Combine hot sauce ingredients. Pour half of sauce over wings after cooking 25 minutes.
  • 8
    Turn wings over and spoon the other half of sauce onto wings and Bake another 30 minutes.
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