orange marmalade chicken stir fry

Ingredients For orange marmalade chicken stir fry

• 12 oz

  chicken breast, sliced thin
• 1/2 c

  white wine
• 1/2 c

  soy sauce, divided
• 1

  orange, grate zest and squeeze juice
• 1

  -inch piece of ginger, grated
• 2 Tbsp

  vegetable oil
• 1/2 md

  onion, cut in large dice
• 1 stick

  celery, sliced thin
• 1 1/2 c

  broccoli florets
• 2 c

  finely shredded cabbage
• salt and lots of black pepper
• 1/2 c

  orange marmalade (i used a low-sugar variety)
• 2 c

  cooked rice