one pan baked chicken & sweet potatoes

(1 rating)
Recipe by
Lynda Sweezey
Charlotte, MI

easy and delicious

(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 1 Hr 15 Min

Ingredients For one pan baked chicken & sweet potatoes

  • 1/2 c
    zesty italian dressing (or reg. italian)
  • 3 Tbsp
    brown sugar
  • 1 Tbsp
    chopped fresh thyme
  • 1 1/2 lb
    sweet potatoes(about 3)cut into 3/4" wide spears
  • 1
    3 lb. whole chicken,cut into 8 pieces.

How To Make one pan baked chicken & sweet potatoes

  • 1
    Heat oven to 375. Mix dressing.sugar,and thyme in large bowl. Add potatoes,toss to coat. Transfer potatoes to a 15"x 10"x 1" pan,reserving dressing mixture in a bowl. Add chicken to reserved dressing mixture to coat. Place in pan with potatoes.
  • 2
    Bake 1 hour or until potatoes are tender and chicken is done (165 degrees). Transfer chicken and potatoes to platter. Strain drippings from pan.Pour strained sauce over chicken.

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