old fashioned milk noodles~
(2 ratings)
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A one dish meal, that is very filling~ My sweet Mother in law raised her family on this meal and I understand why, it is a meal stretcher and oh so yummy~
(2 ratings)
yield
serving(s)
prep time
10 Min
cook time
40 Min
Ingredients For old fashioned milk noodles~
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2 lgcans white chicken
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2 canchicken broth
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2-3 cancream of chicken soup, undiluted.
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2-3 cancream of mushroom soup
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1-2 dashsalt
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3 pkgegg noodles
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milk
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butter or margarine
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pepper to taste
How To Make old fashioned milk noodles~
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1In a soup pot, add water with salt and bring to a rapid boil over high heat.
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2Add noodles to pot,and continue to boil. Stir often so noodles does not clump together or stick to bottam of pan. Boil till noodles are tender on high heat.
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3When tender, pour into collander and drain.
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4In pot just used, add butter, enough milk to cover bottam of pot. Add pepper, and cans of chicken. Stir.
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5Put noodles back into pot. Next add chicken broth, and stir.
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6Add more milk, enough to cover noodles. Next add soups straight from the cans, undiluted. Using wooden spoon, mix altogether.
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7Add more milk if needed. You want this is be a creamy sauce, so don't be scarse on the milk.
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8Last, turn the heat down and let simmer till ready to eat. It is very filling and so yummy! A quick meal and only one pot to clean. We eat our's in bowls. Enjoy an old fashion recipe in a delisious way~
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Old Fashioned Milk Noodles~:
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