oh so good homemade chicken pot pie
(1 rating)
THIS WAS A LITTLE BIT OF A CHALLENGE TO WRITE THIS RECIPE BECAUSE I USUALLY COOK THE ENTIRE 3 POUND BAG OF BONELESS CHICKEN BREASTS AND MAKE POT PIE AND CHICKEN NOODLE SOUP SO I CAME AS CLOSE AS I COULD. THIS IS SO GOOD MY FAMILY ALWAYS ASK FOR MORE. THIS IS A RECIPE YOU WILL LOVE.. ENJOY...
(1 rating)
yield
4 -6
prep time
25 Min
cook time
2 Hr
Ingredients For oh so good homemade chicken pot pie
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2refrigerated pie crusts for 9 inch pie
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1 1/2 lbcooked chicken breasts chopped
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1 mdyellow onion chopped
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3/4 cchopped celery
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2carrots sliced
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3potatoes chopped
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1 1/2 tspchicken bouillon granules
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1/4 tsppoultry seasoning
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1/2 tspgarlic powder
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1/2 tsponion powder
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1 tspparsley flakes
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8 ozfrozen mixed vegetables
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1 stickreal butter
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1/4 cflour
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3 cchicken broth
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alittleshredded parmasean cheese
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alittlemed chedder cheese shredded
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to tastesalt
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to tastepepper
How To Make oh so good homemade chicken pot pie
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1place chicken breasts in stock pot cover with water, add chopped celery, sliced carrots, onions cook til chicken is done.. remove chicken place in freezer til cool enought handle cut into pieces.
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2add to stock pot chopped potatoes,chicken bouillon,seasonings and frozen mixed vegetables simmer til potatoes are tender.
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3melt one stick of butter in pan or electric skillet add flour to make a roux add 3 cups of chicken broth (from the stock pot used to cook chicken)when thicken turn down heat and add chicken, use a slotted spoon remove vegetables and potatoes from stock pot and add to roux add salt and pepper to taste.
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4pour into bottom of pie crust sprinkle with alittle shredded parmasean and mild cheddar. Cover with top crust put 4 one inch slits on top of top crust and bake 425 degree oven til golden brown approx 30 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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