no-fuss chicken
(1 rating)
No Image
Really good
(1 rating)
yield
serving(s)
prep time
5 Min
cook time
40 Min
method
Bake
Ingredients For no-fuss chicken
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1bottle russian or catalina salad dressing
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2/3 capricot preserves
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2 pkgonion soup mix
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16boneless, skinless chicken breasts
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hot cooked rice
How To Make no-fuss chicken
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1In a bowl, combine dressing, preserves and soup mix. Place chicken in two ungreased 11x7-inch baking pans. Top with dressing mixture. Cover and bake at 350 degreesfor 30 minutes; baste. Bake, uncovered 20 minutes longer or until chicken juices run clear. Serve over rice. Makes 16 servings.
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