neely's bbq sauce and dry rub seasoning

(3 ratings)
Recipe by
Bernice Mosteller
Casar, NC

This is very good sauce and dry rub to use on just about any kind of meat for BBQ. The Neely's are famous for their BBQ restaurants.

(3 ratings)
yield serving(s)
prep time 15 Min
cook time 2 Hr
method Stove Top

Ingredients For neely's bbq sauce and dry rub seasoning

  • NEELY'S BBQ SAUCE
  • 2 c
    ketchup
  • 1 c
    water
  • 6 Tbsp
    brown sugar
  • 5 Tbsp
    white sugar
  • 1 1/2 tsp
    freshly ground black pepper
  • 1 1/2 tsp
    onion powder
  • 1 1/2 tsp
    dry mustard powder
  • 1 1/2 tsp
    paprika
  • 1/2
    lemon, juice
  • 1 tsp
    worcestershire sauce
  • 1/2 c
    apple cider vinegar
  • 1 tsp
    light corn syrup

How To Make neely's bbq sauce and dry rub seasoning

  • 1
    Combine all of the sauce ingredients a large saucepan or dutch oven.
  • 2
    Over high heat, bring ingredients to a boil, stirring frequently to prevent sticking. Once sauce has come to a boil, reduce heat to a simmer for 2 hours.
  • 3
    This will save a long time in an air tight bottle or container in the refrigerator.
  • 4
    NEELY'S SEASONING DRY RUB:
  • 5
    1 cup paprika ----3 1/2 tablespoons sugar---1/2 teaspoon onion powder ------Mix all ingredients together in a small bowl. If you make extra you can save it in a airtight container or a freezer ziploc baggie for a long time.
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