* mom's chicken casserole #1 *

Name: *** Mom's Chicken Casserole #1 ***
Prep time: 35 min
Cook time: 50 min
Yield: 3
Ingredients: 2 package(s) chicken tenders, boneless & skinless, cut into bite sized pieces & cooked; 1 package(s) frozen broccoli, thawed; 1 - onion, diced; 7 oz. jar(s) sliced mushrooms, drained; 1 cup(s) cheddar cheese, shredded; 2 can(s) chicken broth, low salt; 1 cup(s) yogurt, plain; 2 teaspoon(s) lemon juice; 4 tablespoon(s) flour; 1 cup(s) bread crumbs; 1 tablespoon(s) parsley flakes; 1 tablespoon(s) onion flakes, dehydrated; 1 stick(s) butter, melted

(1 rating)

I added more cheese on when serving (not pictured).

review

Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Mmmmmm is for Mom! This was "THE BEST"! Dad nor I ever remember Mom making this dish, but if she had....it would have been requested again & again! This recipe will be on my "go to" list!

(1 rating)

yield 3 - 6

prep time 35 Min

cook time 50 Min

Ingredients For * mom's chicken casserole #1 *

2 pkg

chicken tenders, boneless & skinless, cut into bite sized pieces & cooked
1 pkg

frozen broccoli, thawed
1

onion, diced
7 oz. jar

sliced mushrooms, drained
1 c

cheddar cheese, shredded
2 can

chicken broth, low salt
1 c

yogurt, plain
2 tsp

lemon juice
4 Tbsp

flour
1 c

bread crumbs
1 Tbsp

parsley flakes
1 Tbsp

onion flakes, dehydrated
1 stick

butter, melted

How To Make * mom's chicken casserole #1 *

1
Since the chicken has to be cooked ahead of time, do that first (early in day) & then let it cool. First cut chicken into bite sized pieces, season with salt & pepper to taste & cook in skillet until done.

2
Preheat oven to 350 degrees F.
3
In large bowl, mix together chicken, florets, onion, mushroom & cheese. Pour into 13 x 9" greased baking pan.
4
In another bowl mix chicken broth, yogurt, lemon juice & flour. Pour over chicken mixture.
5
In another bowl mix bread crumbs, parsley, onion flakes; mix well. Spread over sauce mixture. Pour melted butter over top. Bake 50 minutes or until crisp.
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