miss robbies honey hot fried chicken
(2 ratings)
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I saw this recipe on Anderson Coopers new show and tried and love it.
(2 ratings)
yield
16 pieces
cook time
20 Min
method
Deep Fry
Ingredients For miss robbies honey hot fried chicken
- FRIED CHICKEN FLOUR SEASONING AND EGG/FLOUR MIX
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2 tspsalt
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2 tspground black pepper
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1 1/2 tsppaprika
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4 tspgarlic powder
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2 cflour
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1 cmilk
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2 lgeggs
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2cut up whole chickens
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2 cvegetable oil, as needed for frying
- HONEY HOT CHICKEN GLAZE
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2 csugar
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2 chot sauce (like louisiana hot sauce)
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4 Tbsphoney
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1 1/2 stickbutter
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1 tsplemon juice
How To Make miss robbies honey hot fried chicken
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1Rinse chicken in cold water.
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2In medium bowl mix together flour, salt, pepper, paprika, and garlic.
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3In a separate bowl beat eggs, add milk and whisk together.
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4Heat oil in skillet to 350 degrees.
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5Utilizing the largest pieces first (breast, thighs, ect.) dip chicken in egg and milk mixture. Then place in seasoned flour, toss and coat completely. Shake off excess and place carefully in hot oil.
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6Let cook for 10-12 mins on each side until the juices run clear.
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7Honey Hot Chicken Glaze Melt butter in a medium sauce pan.
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8Add hot sauce, sugar, honey, and lemon juice.
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9Stir over medium heat until sugar is dissolved.
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10Take fried chicken and toss in glaze sauce and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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