michigan chicken

(2 ratings)
Recipe by
Barbara Gossett
Ridgecrest, CA

This is a recipe that my grandma developed when I was a child. We have made it many times through the years. Because my grandma was from Michigan, we call it Michigan Chicken.

(2 ratings)
method Bake

Ingredients For michigan chicken

  • 1/4 c
    butter or margarine
  • 1 tsp
    salt
  • 1 tsp
    paprika
  • 1 1/2 tsp
    dry mustard
  • 1
    whole chicken cut up (or you can use chicken breasts)

How To Make michigan chicken

  • 1
    Preheat oven to 350. Wash chicken and cut into pieces and place in baking dish. In a small saucepan melt butter and add other ingredients. Baste chicken and put in oven for one hour. Remove from oven and drain on paper towel. A very tasty gravy can be made from the pan juices.

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