mexican chicken casserole
(1 rating)
No Image
Sounds very good. I haven't tried it yet, but it is on my to do list.
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For mexican chicken casserole
-
1 cancream of mushroom soup
-
1 cancream of chicken soup
-
1 cancheddar cheese soup
-
1 canmexican stewed tomatoes
-
1 cansliced green chiles
-
4 ccooked chicken
-
1 pkgflour tortillas
-
2 ccheddar cheese, grated
-
1 cancooking spray
How To Make mexican chicken casserole
-
1Preheat oven to 350 degrees. Spray a 13x9 casserole dish with cooking spray.
-
2In a pan, stir together the soups, tomatoes, green chiles, and shredded chicken. Warm mixture on low to make it easier to spread.
-
3Layer the tortillas and chicken mixture in dish; beginning with and ending with tortillas. Sprinkle grated cheese on top. Bake in 350 degree oven for 3 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT