Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

melt in your mouth chicken pot pie

(3 ratings)
jenniferfh avatar
Recipe by
Jennifer Fowler Hunsucker
@jenniferfh
Des Arc, AR

I found this chicken pot pie recipe in a community cookbook called Food and Friends Forever. And, it melts in your mouth, just like it says.

(3 ratings)
yield 4 -6
method Bake

Ingredients For melt in your mouth chicken pot pie

  • 3 c
    cooked chicken, diced
  • 10 oz
    package frozen mixed vegetables
  • 1 can
    cream of celery soup undiluted
  • 1 c
    chicken broth
  • 1/4 tsp
    pepper
  • 1 c
    self rising flour
  • 1 c
    milk
  • 1/2 c
    butter melted

How To Make melt in your mouth chicken pot pie

  • 1
    Preheat oven to 400 degrees
  • 2
    Grease a shallow 2 quart baking dish
  • 3
    Place chicken and vegetables in the baking dish
  • 4
    Mix soup, broth, and pepper; pour over chicken mixture.
  • 5
    Combine flour, milk, and butter; stir until smooth. Pour over mixture.
  • 6
    Bake for 40 or 45 minutes, or until brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT