mediterranean chicken wrap
(1 rating)
(1 rating)
yield
4 serving(s)
Ingredients For mediterranean chicken wrap
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2chicken breasts
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caesar dressing
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roasted red pepper strips, the kind from a jar
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2-3 ozfeta cheese crumbles
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cucumber, sliced thin to preference
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2 cmixed salad greens, your choice
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kosher salt and fresh ground black pepper
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1/2 Tbspolive oil
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1/2lime
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4large whole wheat tortillas
How To Make mediterranean chicken wrap
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1Place chicken breast between plastic wrap and pound until it is even thickness about 1/2 inch thick.
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2Place chicken breasts in large zip lock bag, add olive oil, season well with kosher salt and fresh ground pepper and juice from half a lime - seal tight.
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3Heat a grill pan or skillet until very hot, add chicken.
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4Cook chicken 3-5 minutes on each side.
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5Remove chicken from pan and cut into thin strips.
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6Dress salad greens with a little dressing.
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7Warm wraps slightly in a microwave and put on flat surface.
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8Spread salad among the wraps and add to each: some chicken, feta, cucumber and red pepper strips.
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9Roll up, cut in half and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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