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maryland fried chicken

(2 ratings)
dln1218 avatar
Recipe by
Dawn Nixon
@dln1218
Halethorpe, MD

Use as little or as much OLD BAY Seasoning as you like, you can always springle on more while eating

(2 ratings)
yield 4 -6
cook time 1 Hr

Ingredients For maryland fried chicken

  • 2 c
    all purpose flour
  • 1 c
    corn starch
  • 1 tsp
    salt and pepper and poultry season
  • 1 Tbsp
    old bay seasoning
  • 1-2
    eggs, scrambled (raw)
  • MARYLAND FRIED CHICKEN

How To Make maryland fried chicken

  • 1
    Cut up 1 Whole chicken (or purchase precut) Clean thoroughly Roll each piece in egg wash (1-2 scrambled egg)
  • 2
    Add approximately 2-3 cups All Purpose flour with approximately 1 C Corn Starch, 1 TLB salt, Pepper, Old Bay Seasoning (to taste) Pinch of poultry seasoning. Dredge chicken pieces in flour/corn starch and seasoning mixture. Lay pieces on large platter and cover with plastic wrap, Place in refrigerator overnight, Use Peanut oil to fry.
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Categories & Tags for MARYLAND FRIED CHICKEN:

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