marmalade glazed chicken tenders
(2 ratings)
There are so many great ways to cook chicken. This is one of our favorites
(2 ratings)
yield
6 serving(s)
prep time
15 Min
cook time
40 Min
Ingredients For marmalade glazed chicken tenders
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1 1/2 lbchicken breast tenders
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1/2 corange marmalade
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2 Tbspdijon mustard
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1 Tbspsoy sauce, low sodium
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1crushed garlic clove (optional)
How To Make marmalade glazed chicken tenders
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1Preheat oven to 350 degrees. Spray a 10x8 inch baking pan with nonstick cooking spray and set aside. Rinse and dry the chicken tenders. Remove all visible fat. In a medium-sized bowl, mix the orange marmalade, mustard, soy sauce and garlic. Dip the chicken pieces in the sauce and arrange in the baking pan. Spoon the remaining mixture over the chicken and bake uncovered for 40 minutes.
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