Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

maria's chicken with mushrooms in garlic wne sauce

(1 rating)
WWCook1 avatar
Recipe by
Maria *
@WWCook1
Athens

A quick, easy and tasty meal, done in one pan.It really serves more than my family (2 men and myself) but we don't mind leftovers. lol Cooked the next day with rice or noodles.

(1 rating)
yield 4 -6,
prep time 10 Min
cook time 30 Min
method Stove Top

Ingredients For maria's chicken with mushrooms in garlic wne sauce

  • 4
    chicken breasts, cut into bite size pieces
  • 4 Tbsp
    olive oil, devided
  • 1
    onion, diced
  • 2 c
    mushrooms, sliced
  • 3 clove
    garlic, minced
  • salt & pepper
  • 1/2 c
    white wine
  • 3 Tbsp
    dijon mustard
  • 1 Tbsp
    corn starch
  • 2 Tbsp
    fresh parsley,finely chopped

How To Make maria's chicken with mushrooms in garlic wne sauce

  • 1
    Season the chicken well with salt,& pepper. Cut the chicken into bite-size pieces.
  • 2
    Heat 2 Tbsp olive oi lin a large skillet on medium-high heat. Add the diced onion and saute for about 3 minutes and then add the chicken pieces and cook for about 10 minutes, turning frequently to lightly brown on all sides. Remove chicken from skillet onto a plate, and cover to keep warm.
  • 3
    In the same skillet add 2 more Tbsp olive oil. Add the sliced mushrooms and minced garlic and saUte for about 3-5 minutes. Careful the pan doesn't dry up. If needed add i1.2 cup water.
  • 4
    In a bowl add 1/2 cup white wine (the same you would drink) & 3 Tbsp dijon mustard. Mix & add this mixture to the skillet with the mushrooms. Add the chicken pieces back into the skillet and cook until the chicken is heated through, about 5 minutes.
  • 5
    Mix 1 Tbsp corn starch with some cooled sauce from the skillet (this will thicken the sauce and give it a creamy color) add to the skillet with the chicken & mushrooms.
  • 6
    Just before serving sprinkle with fresh chopped parsley. Serve over noodles, rice, or mashed potatoes like I did. ENJOY!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT