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magic chicken

(1 rating)
KTDShelley avatar
Recipe by
Kyrstin Shelley
@KTDShelley
Maquoketa, IA
(1 rating)

Ingredients For magic chicken

  • 3 lb
    chicken breast, boneless and skinless cut in 1/2" strips
  • salt and freshly ground pepper
  • 1 Tbsp
    chopped parsley
  • 1
    garlic clove
  • 3
    shallots, chopped
  • 1
    bell pepper, chopped
  • 1
    chopped onion
  • 10 oz
    frozen peas, thawed
  • 8 oz
    mushrooms, drained
  • 2 can
    cream of chicken soup
  • 2 Tbsp
    vegetable oil
  • 1 pkg
    butter crakers, crushed

How To Make magic chicken

  • 1
    In a large frying pan, brown chicken breasts in the oil.
  • 2
    When they are done, remove them, and fry off the seasonings; onion, bell pepper, shallots, garlic and parsley.
  • 3
    When the onions are clear, put the entire mixture in a large casserole dish.
  • 4
    Add the mushrooms and peas, and then fold in the cream of chicken soup.
  • 5
    Top with the crushed crackers and bake at 350 for 1 hour.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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