lime marinated chicken wings

(3 ratings)
Recipe by
Zelda Hopkins
Webb City, MO

I absolutely love lime, You need to marinate them a day ahead but boy they are worth the extra effort. This recipe calls for you to broil them but I like to cook them in my deep fryer. yuuuuuuuuuuuuuuummmmmmmy.

(3 ratings)
yield serving(s)
prep time 10 Min
cook time 10 Min
method Broil

Ingredients For lime marinated chicken wings

  • 3 lb
    chicken wings,rinsed and patted dry
  • 1 pinch
    salt and pepper
  • 1 1/2 lg
    limes,juiced
  • 1/2 c
    chopped fresh cilantro leaves
  • 1/4 c
    vegetable oil
  • 2 Tbsp
    honey
  • 1 sm
    jalapeno pepper, trimmed,seeded,and sliced
  • 2 tsp
    tomato paste
  • 4 clove
    garlic,chopped
  • 1 pinch
    salt

How To Make lime marinated chicken wings

  • 1
    For Marinade, finely grate the zest and the juice from the limes. In a blender, combine zest and juice with remaining marinade ingredients; puree until smooth. Pour marinade over the chicken and toss to coat. Cover with plastic wrap; refrigerate overnight.
  • 2
    Preheat broiler. Arrange chicken on a baking sheet. Season with salt and pepper. Broil at least 6 inches from the heat for 4 or 5 minutes per side or until chicken is crispy on the outside and cooked through. I use the deep fryer to do the chicken.
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