lime chicken
(1 rating)
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I like this one in the summer, especially. It's also great when I forget to thaw the chicken. I can put it in frozen and it turns out just as yummy!
(1 rating)
yield
6 serving(s)
cook time
6 Hr
method
Slow Cooker Crock Pot
Ingredients For lime chicken
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4-6boneless, skinless chicken breasts
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1 (6 oz) canfrozen limeade concentrate, thawed
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3 Tbspbrown sugar
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3/4 cchili sauce
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1 tspdijon mustard
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2 cwhite rice
How To Make lime chicken
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1Place chicken breasts in large slow cooker.
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2Combine thawed limeade concentrate, brown sugar, chili sauce and mustard in saucepan over medium heat, stir until well blended. Pour mixture over chicken breasts. Cover and cook on LOW for 6 to 8 hours.
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3Cook rice according to package instructions. Top with cooked chicken breasts and sauce and serve. Slice a lime and add to the top for a pretty garnish!
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