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light & simple chicken salad for one

(1 rating)
kathrynmiller avatar
Recipe by
Kathryn Miller
@kathrynmiller
Milledgeville, GA

I loved the chicken salad served at a local restaurant and decided I would try to replicate the taste at home. This recipe is easily adjusted to the number of chicken breast you want to prepare. I have found that a chicken breast makes two servings. It sounds too simple to be so delicious but it was the hit of our last group meeting at church.

(1 rating)
yield serving(s)
prep time 15 Min
method Stove Top

Ingredients For light & simple chicken salad for one

  • 1
    skinless chicken breast, cooked and shredded
  • 2 Tbsp
    celery (chopped very small)
  • 2 Tbsp
    pecans (chopped very small)
  • 1 tsp
    sugar
  • 2 to 2 1/2 Tbsp
    miracle whip salad dressing (adjust to your liking)

How To Make light & simple chicken salad for one

  • 1
    Cook skinless chicken breast in chicken broth. I use a slow cooker. Allow chicken to cool. Shred chicken breast, but not into pieces too small.
  • 2
    Add other ingredients and mix. If the chicken breast are very large, you may need to adjust the amount of each ingredient accordingly.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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