lemony baked chicken

How To Make lemony baked chicken

• 1

  Place dried tomato bits in bottom of a baking dish or pan.
• 2

  Place chicken one layer deep over tomato bits; pour lemon juice and stock over chicken.
• 3

  Sprinkle lemon peel, rosemary, salt and pepper over all.
• 4

  Cover and bake at 350 until tender, about 40 to 45 minutes.
• 5

  Before serving, spoon juices over top of chicken.
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