Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

lemon garlic chicken breasts

(2 ratings)
Tannalee avatar
Recipe by
Tanya Seamons
@Tannalee
Cold Lake, AB

This recipe is diabetic friendly and gluten free. It's one of my kids favorites.

(2 ratings)
yield 6 serving(s)
prep time 5 Min
cook time 40 Min
method Bake

Ingredients For lemon garlic chicken breasts

  • 6
    chicken breasts, boneless and skinless
  • 2 Tbsp
    butter, melted
  • 1 Tbsp
    lemon juice
  • 1 tsp
    garlic salt
  • 1 Tbsp
    parsley flakes

How To Make lemon garlic chicken breasts

  • 1
    Place chicken in shallow roasting pan. Stir together all other ingredients. Pour over chicken.
  • 2
    Add sliced Lemons if desired. Cover dish with foil or lid and bake at 325 F for 40 minutes or until fork tender and juices run clear.
  • 3
    If chicken needs some color remove lid and place under broiler until golden. This should only take a minute or two. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT