lemon chicken breasts with veggies
(1 rating)
Everything you need for a delicious dinner in the slow cooker. Just start it and forget it until dinnertime. Yum! Recipe & photo: tasteofhome.com
(1 rating)
yield
6 serving(s)
prep time
25 Min
cook time
8 Hr
method
Slow Cooker Crock Pot
Ingredients For lemon chicken breasts with veggies
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1 lbfresh baby carrots
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3 ccubed red potatoes
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1 pkg(14 oz.) frozen pearl onions, thawed
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2celery ribs, thinly sliced
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6bone-in chicken breast halves, skin removed
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1 can(10.75 oz.) undiluted cream of chicken soup
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1/2 cwater
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1/2 clemon juice
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1 tspdried parsley flakes
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1 tspdried thyme
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1/2 tsppepper
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1/4 tspsalt
How To Make lemon chicken breasts with veggies
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1In a 5- or 6-qt. slow cooker, combine the carrots, potatoes, onions and celery. Top with chicken.
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2Combine the soup, water, lemon juice, parsley, thyme, pepper and salt; pour over chicken and vegetables. Cover and cook on low for 8-9 hours or until chicken and vegetables are tender.
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